Mini Dim Sim
The original little ‘shao mai’, a thin pastry with vegetable and beef fillings.
Enjoy traditional Yum Cha at home, ideal as finger food, appetiser or snack. Versatile in re-heating, can be steamed, microwaved, oven-cooked, deep or shallow fried.
Cabbage (31%), Beef (25%), Wheat Flour, Wheat Starch, Water, Potato Starch, Soya Sauce, Sugar, Onion, Flavour Enhancer (621), Salt, Sesame Oil, Gluten, Pepper.
Usage & Storage
Store at or below minus 18 degrees centigrade. Do not re-freeze after thawing.
Cooking appliance temperature/power may vary. Please observe and adjust temperature and heating time accordingly.